Description

The 2017 growing season started off with ample rain, which helped to replenish soils after 5 years of drought. The much needed rainfall helped to generate healthy vine growth. Mild spring weather led to successful bloom and set of healthy grape clusters. Warmer temperatures in July helped to achieve full ripeness in the grapes. A heat wave in early September sped up ripening, but by the end of the month it slowed back to normal as the temperatures cooled.

Earthy notes of dried herbs, plums and dried red fruits. Bright acidity focuses the fruit and helps create a long and generous finish.